Italian beef is a Chicago basic sandwich, and it is arduous to go fallacious with any of town’s many Italian beef joints. However when you’re on the lookout for the very best of the very best, listed below are a couple of of our favorites:
Al’s Beef is a no-frills spot that has been serving up a few of the finest Italian beef in Chicago for over 70 years. Their beef is slow-roasted and thinly sliced, and it is served on a French roll with scorching giardiniera and candy peppers.
Mr. Beef is one other basic Chicago Italian beef joint. Their beef can also be slow-roasted and thinly sliced, and it is served on a French roll with scorching giardiniera and candy peppers or your alternative of toppings.
Buona Beef is a more recent addition to the Chicago Italian beef scene, but it surely has shortly change into a favourite amongst locals. Their beef is roasted in-house and shaved to order, and it is served on a French roll together with your alternative of toppings.
